Food & Beverages… thus far!

The hosts in Germany have been very kind to me .. exposing me to the variety of Bavarian specialties ….

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often we eat at home ….

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I had some snacks in my room, and Malaysian Maggi Mee just in case 😛

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I did my own fushion once *smile* and have grown used to the more normal German breakfast …

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Sausages are yummy here … (and this comment is coming from me –> a grandson of a butcher).

and .. Sauerkraut. is quite an experience!

The cold meat, bread and cheese evenings were interesting.

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at times I’d be surprised by German versions of curry turkey!

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Pre-Christmas Chocolate cookies!

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Sausages again! Yummy!

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simple dinner …

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a special treat was this lamb dish … Oh my … I’m speechless!

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Many Germans like sweet things … ice cream in autumn was fun!

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I even had Mexican food one evening … El Paso!

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Bread, cheese, coffee was a breakfast norm …

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Had an interesting snack at a birthday party of a 70 year old lady! The Cheese cake was “heavenly”!

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The last supper on Saturday last week .. was a nice homecooked meal.

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I yielded to the temptation to try a noodle dish at the ONLY Chinese restaurant. This is the only meal I paid for myself … thus far apart from some snacks. As I said the hosts has been generous and kind to my “growing” body!

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And of course, the wine has been great and the beer incomparable with what we have in Malaysia … I was introduced to “healthy” beer 🙂 Prost! Cheers!

and .. one more week of German food!

(Note: this post is not an accurate portrayal of the “total program” which I’m part of … but these were delightful interludes! *grin*)

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